Specifications
1.Buckwheat Flour Production Line's raw materials are sugary buckwheat or bitter buckwheat2.800kg per day at least
Buckwheat Tea Production Line
This series of line include
6FQMCT-10 6FQMCT-20 6FQMCT-30 6FQMCT-50 6FQMCT-100
FEATURES
- The line adopt corresponding processing technics and device depend on different quality of raw materials;
- High yield, good quality and inclusion-free of finish buckwheat rice, meet marketâs need, create more economic profits for clients;
- The line has simple structure, high adjustability for the field area and the workshop, no special requirements. Effectively cut down the fixed investment. Simple installation, fast construct progress, short construction period, allow our clients to meet the benefits in the shortest possible time;
- The device specific, adopt corresponding technics and equipment depend on sugary buckwheat and bitter buckwheat. The core devices are all specific device for buckwheat processing, to make sure the product has high quality;
- The line adopt the most advanced technology, with the logical power equip, make this product more effected and saving more energy, the core devices also achieved the Chinese National Patent. This will be the perfect choice for buckwheat processor;
FUNCTIONAL DESCRIPTION
This series of buckwheat product line build up with: buckwheat process equipments (e.g.: buckwheat separator, buckwheat huller, classifying sifter, hull suction machine, fine extractor, color-sorter, etc.) and foodstuff process general equipment (e.g.: hoist, de-stoner, H-efficient vibrating sifter, miller, etc.).
The line can process sugary buckwheat and bitter buckwheat, the finish products are as following: buckwheat rice, buckwheat flour, buckwheat hull, feed etc.
The complete system line has: advanced technology, excellent equipment, strong specific usage, logical constructer display, low energy cost, high yield rate, and high quality product etc. significance points. Widely used in food plant, bitter buckwheat tea enterprise.
TECHNICAL REFERENCE
TYPE |
POWER(KW) |
POWER COST(KW/H) |
CAPACITY(T/24H) |
SIZE REQUIREMENT (LÃWÃH m) |
10t |
32 |
52-54 |
10 |
15Ã4Ã4 (line construction) |
20t |
64 |
52-54 |
20 |
20Ã5Ã5 (line construction) |
30t |
90 |
50-52 |
30 |
24Ã5Ã5 (line construction) 26Ã5Ã7.5(steel frame construction) |
50t |
150 |
48-50 |
50 |
30Ã5Ã12(steel frame construction) |
100t |
298 |
48-50 |
100 |
40Ã5Ã12(steel frame construction) |
National Patent No.: one kind of buckwheat husker ZL 2010 2 0689475.3
Bitter Buckwheat Tea Processing Technology
The buckwheat is fried under strict control to produce healthy tea after being hulled and puffed. The granular tea is slightly puffed with crispy taste and wheat flavor. It is a nutritious product in rich of protein, chlorophyll, crude fiber, minerals, microelements as well as 18 natural amino acids.
Technological Process: selection of raw material- cleaning- soaking- steaming- drying- hulling- frying- cooling- packaging--finished products
End Products
